Menu (english)
| Current Menu kitchen open from 6 pm | |
| | |
| Euro | |
| Tomato soup | 4,60 € |
| Onion soup with cheese crouton | 4,60 € |
| Fresh ANTIPASTI selection for TWO | 13,50 € |
| Tomato Bruschetta with garlic & basil | 4,60 € |
| Bread roll gratinated with serrano ham & cheese | 5,90 € |
| Bread roll gratinated with serrano ham, cheese & salad | 7,90 € |
| Baked Camenbert cheese with cranberries, butter & baguette | 7,90 € |
| Brown Champignons baked in beer batter & ginger-garlic sauce | 7,50 € |
| Grecian Feta cheese baked in beer batter, salad & baguette | 8,60 € |
| Ratatouille with Feta cheese topping | 8,50 € |
| Mixed Salad with chicken skewer, vinaigrette or yoghurt dressing | 9,50 € |
| Mixed Salad with roasted salmon fillet in vinaigrette | 10,70 € |
| Spaghettini aglio e olio peperoncino & parmigiano | 8,20 € |
| Penne pasta with gorgonzola sauce & spinach | 8,90 € |
| Penne all “ arrabiata with broccoli florets, olives & parmigiano | 8,90 € |
| „Wiener Schnitzel“ (from pork loin), salad & home made chips | 11,80 € |
| Lamb-vegetable-pan Provencal with home made chips | 15,90 € |
| Serrano ham, Manchego cheese, olives & baguette | 9,50 € |
| Selection of cheese & baguette | 8,30 € |
| Plums with cinnamon batter & vanilla ice cream | 4,90 € |
| Please note our kitchen & wine offers on the black boards | |
| Bon Appetit | |
| Please ask by intolerance or allergy Closed on Mondays |
Closed on Mondays
